Menu Concept Sprint
Concept design, flavor mapping, and initial recipe list.
A$528.75
Services
Pricing that aligns with your menu goals.
Each service includes a working session, tasting notes, and a clean recipe playbook. Choose the format that matches your timeline.
Pricing
Five service options with clear deliverables.
Recipe Precision Pass
Up to 10 recipes standardized for yield and prep flow.
A$384.50
Station Workflow Tune
Prep schedule, plating flow, and service sequence clarity.
A$462.20
Seasonal Menu Refresh
Seasonal updates with a full tasting summary.
A$612.40
Kitchen Styling Session
Visual styling for menu photography and launch kits.
A$298.60
Deliverables
What you receive with every service.
- Full recipe playbook with yields and portion notes.
- Prep and service timing for each dish.
- Flavor profile narrative for staff training.
Start with a service